McC and I have been dreaming about the Tigerlily Hotel since back in July when we cooked up this little trip of hers. Yesterday, on our smash-and-grab tour of Edinburgh, we finally made it there. While the place is already a little dated, we loved every minute of it. And you can't beat two entrees for ten pounds and two hours of good conversation.
Today: Edinburgh farmer's market for hog sandwiches and haggis (She's gotta try it) and a flight to London! Tomorrow, I'll post more about our adventures.
Awww, it was dated? I'm disappointed !
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